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Chicken Light Meat (Stewing)
Duck Meat and Skin
Peking Duck
Fried Battered Duck
Minced Veal
Chicken Light Meat (Stewing, Stewed, Cooked)
Duck Meat (Roasted, Cooked)
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked without Skin, Grilled)
Turkey Light Meat and Skin (Cooked, Roasted)
Minced Ham
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