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Egg Noodles (with Added Salt, Cooked)
Egg White
Duck Egg
Goose Egg
Quail Egg
Pink Salmon (Solids with Bone and Liquid, Canned)
Pink Salmon (Cooked, Dry Heat)
Croissant with Egg, Cheese and Bacon
Croissant with Egg, Cheese and Ham
Chum Salmon (Drained Solids with Bone, without Salt, Canned)
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