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Croissant with Egg, Cheese and Bacon
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Nutrition Facts
Serving Size
1 croissant
Energy
1727 kj
21%
413 kcal
Fat
28.35g
41%
Saturated Fat
15.432g
77%
Monounsaturated Fat
9.176g
Polyunsaturated Fat
1.758g
Carbohydrates
23.65g
9%
Sugar
-
Protein
16.23g
32%
Salt
2.22g
37%
Cholesterol
215mg
Potassium
201mg
10%
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (22%)
Fat (62%)
Protein (16%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
413
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Fat
28.35g
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Carbs
23.65g
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Prot
16.23g
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| There are 413 calories in 1 Croissant with Egg, Cheese and Bacon. |
| Calorie Breakdown: 62% fat, 23% carbs, 16% prot. |
Common serving sizes:
Related types of Croissants:
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