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Cheddar Cheese (Reduced Fat, Pasteurised)
Ricotta Cheese (Part Skim Milk)
Chicken Meat and Skin (Floured, Fried, Cooked)
Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
Cheddar or Colby Cheese (Low Sodium)
Ham and Cheese Loaf or Roll
Rye Crackers (with Cheese Filling, Sandwich Type)
Cheese Flavor Potato Chips (From Dried Potatoes)
Mozzarella Cheese (Whole Milk, Low Moisture)
Chicken Dark Meat and Skin (Floured, Fried, Cooked)
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