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21 to 30 of 1000
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
per 1/2 breast, bone removed - Calories: 242kcal | Fat: 13.02g | Carbs: 0.00g | Prot: 29.40g
Other sizes: 1 unit - 113kcal , 100 g - 202kcal ,
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Sapotes (Marmalade Plum)
per 1 fruit - Calories: 302kcal | Fat: 1.35g | Carbs: 75.96g | Prot: 4.77g ,
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Duck Egg
per 1 egg - Calories: 130kcal | Fat: 9.64g | Carbs: 1.02g | Prot: 8.97g ,
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Duck Fat
per 100 g - Calories: 900kcal | Fat: 99.8g | Carbs: 0.0g | Prot: 0.0g ,
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Duck Meat
per 100 g - Calories: 132kcal | Fat: 5.95g | Carbs: 0.0g | Prot: 18.28g ,
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Duck Liver
per 100 g - Calories: 136kcal | Fat: 4.64g | Carbs: 3.53g | Prot: 18.74g
Other sizes: 1 liver - 60kcal , 1 unit - 14kcal , 1 lb - 617kcal ,
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Orange Sauce (For Duck)
per 1 tbsp - Calories: 7kcal | Fat: 0.06g | Carbs: 1.11g | Prot: 0.22g
Other sizes: 1 cup - 113kcal , 1 serving - 14kcal , 100 g - 48kcal ,
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Duck in Plum Sauce
(Sainsbury's)
per 1/2 pack - Calories: 206kcal | Fat: 4.10g | Carbs: 30.10g | Prot: 11.40g
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Duck Meat (Roasted, Cooked)
per 100 g - Calories: 201kcal | Fat: 11.2g | Carbs: 0.0g | Prot: 23.48g
Other sizes: 1 cup of chopped or diced - 281kcal , 1 unit - 201kcal , 1/2 duck - 444kcal ,
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Plum
per 1 plum - Calories: 30kcal | Fat: 0.18g | Carbs: 7.54g | Prot: 0.46g
Other sizes: 1 serving - 30kcal , 100 g - 46kcal ,
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Related searches for:
Gressingham Duck Breast in Plum Sauce
gressingham
chicken
gressingham
turkey
gressingham
duck
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