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161 to 170 of 2003
Chicken Leg Meat and Skin (Roasted, Cooked)
per 1 leg, bone removed - Calories: 264kcal | Fat: 15.34g | Carbs: 0.00g | Prot: 29.59g ,
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Chicken Leg Meat and Skin (Stewed, Cooked)
per 100 g - Calories: 220kcal | Fat: 12.92g | Carbs: 0.0g | Prot: 24.17g
Other sizes: 1 cup of chopped or diced - 308kcal , 1 unit - 165kcal , 1 leg, bone removed - 275kcal ,
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Chicken Leg Meat (Fried, Cooked)
per 1 leg, bone and skin removed - Calories: 196kcal | Fat: 8.76g | Carbs: 0.61g | Prot: 26.68g ,
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Baked or Grilled Fish
per 100 g - Calories: 126kcal | Fat: 3.44g | Carbs: 0.33g | Prot: 21.94g
Other sizes: 1 serving - 107kcal , 1 fillet - 142kcal , 1 oz, boneless (yield after cooking) - 29kcal ,
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Chicken Leg Meat (Roasted, Cooked)
per 1 leg, bone and skin removed - Calories: 181kcal | Fat: 8.01g | Carbs: 0.00g | Prot: 25.68g ,
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Fish Sauce (Bagoong)
per 100 g - Calories: 35kcal | Fat: 0.01g | Carbs: 3.64g | Prot: 5.06g
Other sizes: 1 cup - 94kcal , 1 serving - 6kcal ,
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Chicken Leg Meat (Stewed, Cooked)
per 100 g - Calories: 185kcal | Fat: 8.06g | Carbs: 0.0g | Prot: 26.26g ,
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Tandoori Fish
per 1 piece - Calories: 381kcal | Fat: 17.60g | Carbs: 13.30g | Prot: 42.70g
Other sizes: 1 serving - 381kcal , 100 g - 152kcal ,
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Kamaboko (Japanese Fish Cake)
per 1 cup - Calories: 160kcal | Fat: 0.94g | Carbs: 17.26g | Prot: 18.44g
Other sizes: 1 slice - 18kcal , 100 g - 114kcal ,
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Chicken Neck Meat (Fried, Cooked)
per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Prot: 5.91g
Other sizes: 1 unit - 16kcal , 1 lb - 1039kcal , 100 g - 229kcal ,
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Related searches for:
Tilapia (Fish) (Cooked, Dry Heat)
seafood
salmon
lobster
tuna
fish
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