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White Rice (Short-Grain, Cooked)
White Rice (Medium-Grain, Unenriched, Cooked)
White Rice (Short-Grain)
White Whole Grain Corn Flour
White Rice (Short-Grain, Unenriched)
White Rice (Medium-Grain, Cooked)
Cream Style Yellow Corn (Fat Added in Cooking)
Szechuan-Style Cooked Green String Beans (Fat Added in Cooking)
Cooked Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnut)
White Rice (Long-Grain, with Salt, Enriched, Cooked)
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