| Food database and calorie counter |
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Nutrition Facts
Serving Size
1/2 breast (yield after cooking, bone removed)
Energy
1307 kj
16%
312 kcal
Fat
15.3g
22%
Saturated Fat
4.448g
22%
Monounsaturated Fat
7.116g
Polyunsaturated Fat
1.944g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
40.97g
82%
Salt
0.65g
11%
Cholesterol
113mg
Potassium
343mg
17%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (46%)
Protein (54%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
312
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Fat
15.3g
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Carbs
0g
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Prot
40.97g
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| There are 312 calories in a 1/2 breast of Pheasant. |
| Calorie Breakdown: 46% fat, 0% carbs, 54% prot. |
Common serving sizes:
Related types of Snacks:
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