| Food database and calorie counter |
|
1 oz, with bone (yield after cooking, bone removed)
|
Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
Energy
144 kj
2%
34 kcal
Fat
1.96g
3%
Saturated Fat
0.835g
4%
Monounsaturated Fat
0.758g
Polyunsaturated Fat
0.129g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
3.93g
8%
Salt
0.16g
3%
Cholesterol
16mg
Potassium
52mg
3%
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
34
|
|
Fat
1.96g
|
|
Carbs
0g
|
|
Prot
3.93g
|
| There are 34 calories in 1 ounce, with bone (yield after cooking, bone removed) Grilled Veal Chop. |
| Calorie Breakdown: 53% fat, 0% carbs, 47% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
34 |
|
1 oz, with bone (yield after bone removed) |
49 |
|
1 small (135 g, with bone, raw) (yield after cooking, bone removed) |
168 |
|
100 g |
215 |
|
1 medium (184 g, with bone, raw) (yield after cooking, bone removed) |
230 |
|
1 serving (107 g) |
230 |
|
1 cup diced |
288 |
|
1 large (234 g, with bone, raw) (yield after cooking, bone removed) |
292 |
Related types of Veal:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
