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Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
1272 kj
15%
304 kcal
Fat
11.93g
17%
Saturated Fat
3.856g
19%
Monounsaturated Fat
4.4g
Polyunsaturated Fat
2.132g
Carbohydrates
20.91g
8%
Sugar
-
Fibre
0g
Protein
26.67g
53%
Salt
6.28g
105%
Cholesterol
82mg
Potassium
277mg
14%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
15%
of RDI*
(304 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (28%)
 
Fat (36%)
 
Protein (36%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
304
Fat
11.93g
Carbs
20.91g
Prot
26.67g
There are 304 calories in 1 pound of Frozen Turkey and Gravy.
Calorie Breakdown: 36% fat, 28% carbs, 36% prot.

Common serving sizes:

Serving Size Calories
100 g 67
1 package (net weight, 140 g) 95
1 cup 161
1 lb 304

Related types of Turkey:

Turkey
Turkey Breast Meat and Skin
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat
White Turkey (Deli Cut Rotisserie)
  View More Turkey Nutritional Info

See also:

Turkey with Gravy, Dressing, Potatoes and Vegetable (Frozen Meal)
Turkey with Gravy, Dressing, Vegetable and Fruit (Diet Frozen Meal)
Turkey with Gravy, Dressing, Potatoes, Vegetable and Dessert (Frozen Meal, Large Meat)
Turkey Gravy (Canned)
Turkey Gravy (Dry)
  View More
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