| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
259 kj
3%
62 kcal
Fat
0.34g
0%
Saturated Fat
0.063g
0%
Monounsaturated Fat
0.059g
Polyunsaturated Fat
0.165g
Carbohydrates
13.19g
5%
Sugar
4.32g
5%
Fibre
2.5g
Protein
3.06g
6%
Salt
1.24g
21%
Cholesterol
0mg
Potassium
239mg
12%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (78%)
Fat (4%)
Protein (18%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
62
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Fat
0.34g
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Carbs
13.19g
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Prot
3.06g
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| There are 62 calories in 100 grams of Cooked Vegetable Combination with Soy-Based Sauce. |
| Calorie Breakdown: 4% fat, 78% carbs, 18% prot. |
Common serving sizes:
Related types of Vegetables:
See also:
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