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Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
4536 kj
54%
1084 kcal
Fat
52.71g
75%
Saturated Fat
14.152g
71%
Monounsaturated Fat
19.596g
Polyunsaturated Fat
12.565g
Carbohydrates
11.75g
5%
Sugar
-
Fibre
0g
Protein
131.5g
263%
Salt
1.1g
18%
Cholesterol
435mg
Potassium
1148mg
57%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
54%
of RDI*
(1084 cal)
54% RDI
Calorie Breakdown:
 
Carbohydrate (5%)
 
Fat (45%)
 
Protein (50%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
1084
Fat
52.71g
Carbs
11.75g
Prot
131.5g
There are 1084 calories in 1 pound of Chicken Dark Meat (Fried, Cooked).
Calorie Breakdown: 45% fat, 4% carbs, 50% prot.

Common serving sizes:

Serving Size Calories
1 unit (yield from 450 g ready-to-cook chicken) 217
100 g 239
1 cup 335
1 lb 1084

Related types of Fried Chicken:

Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
  View More Fried Chicken Nutritional Info

Related types of Chicken:

Chicken Thigh
Chicken Drumstick
Chicken (Skin Not Eaten)
Chicken Wing
Chicken
Chicken Breast
  View More Chicken Nutritional Info

See also:

Chicken Dark Meat and Skin (Floured, Fried, Cooked)
Chicken Dark Meat and Skin (Battered, Fried, Cooked)
Chicken Meat (Fried, Cooked)
Chicken Dark Meat (Roasted, Cooked)
Chicken Dark Meat (Stewed, Cooked)
  View More
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