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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
406 kj
5%
97 kcal
Fat
0.4g
1%
Saturated Fat
0.073g
0%
Monounsaturated Fat
0.006g
Polyunsaturated Fat
0.121g
Carbohydrates
46.9g
18%
Sugar
0g
0%
Fibre
2.2g
Protein
0.1g
0%
Salt
0.22g
4%
Cholesterol
0mg
Potassium
10100mg
505%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:08 AM
5%
of RDI*
(97 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (98%)
 
Fat (2%)
 
Protein (0%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
97
Fat
0.4g
Carbs
46.9g
Prot
0.1g
There are 97 calories in 100 grams of Baking Powder (Low Sodium).
Calorie Breakdown: 2% fat, 98% carbs, 0% prot.

Common serving sizes:

Serving Size Calories
1 tsp 5
100 g 97

Related types of Flour:

Whole Grain Wheat Flour
Whole Wheat Flour
White Wheat Flour (All Purpose)
White Flour
White Rice Flour
Yellow Whole Grain Corn Flour
  View More Flour Nutritional Info

See also:

Baking Powder (Sodium Aluminum Sulfate, Double Acting)
Ketchup (Low Sodium)
Mozzarella Cheese (Low Sodium)
Baking Soda
Baking Powder (Straight Phosphate, Double Acting)
  View More
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