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Nutrition Facts
Serving Size
1 cup pieces
per serve
% RI*
Energy
1811 kj
22%
433 kcal
Fat
33.42g
48%
Saturated Fat
10.991g
55%
Trans Fat
0g
Monounsaturated Fat
14.816g
Polyunsaturated Fat
3.798g
Carbohydrates
1.14g
0%
Sugar
0g
0%
Fibre
0g
Protein
29.63g
59%
Salt
2.06g
34%
Cholesterol
88mg
Potassium
452mg
23%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:08 AM
22%
of RDI*
(433 cal)
22% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (71%)
 
Protein (28%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
433
Fat
33.42g
Carbs
1.14g
Prot
29.63g
There are 433 calories in 1 cup pieces of Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked).
Calorie Breakdown: 71% fat, 1% carbs, 28% prot.

Common serving sizes:

Serving Size Calories
1 slice cooked 43
1 oz cooked, yield 43
1 slice raw 157
1 cup pieces 433
100 g 541
1 lb 2454

Related types of Pork:

Pork Loin (Tenderloin)
Pork Chop
Minced Pork
Pork
Pork Spareribs
Pork Roast
  View More Pork Nutritional Info

See also:

You searched for Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked). Did you mean:
Bacon (Cured, Pan-Fried, Cooked)
Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked)
Bacon (Cured)
Bacon (Cured, Baked, Cooked)
Bacon (Cured, Microwaved, Cooked)
  View More
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