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Nutrition Facts
Serving Size
1 slice of cooked
per serve
% RI*
Energy
186 kj
2%
44 kcal
Fat
3.5g
5%
Saturated Fat
1.149g
6%
Trans Fat
0g
Monounsaturated Fat
1.544g
Polyunsaturated Fat
0.377g
Carbohydrates
0.11g
0%
Sugar
0g
0%
Fibre
0g
Protein
2.89g
6%
Salt
0.44g
7%
Cholesterol
9mg
Potassium
44mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(44 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (72%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

Bacon (Cured, Baked, Cooked)
 

Nutritional Summary:

Cals
44
Fat
3.5g
Carbs
0.11g
Prot
2.89g
There are 44 calories in 1 slice of cooked Bacon (Cured, Baked, Cooked).
Calorie Breakdown: 72% fat, 1% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
1 slice cooked 44
100 g 548

Related types of Bacon:

Bacon (Cured, Pan-Fried, Cooked)
Bacon (Cured, Microwaved, Cooked)
Smoked or Cured Bacon
Bacon
  View More Bacon Nutritional Info

Related types of Pork:

Pork Chop
Pork Roast
Pork Spareribs
Pork Loin (Tenderloin)
Pork
Minced Pork
  View More Pork Nutritional Info

See also:

You searched for Bacon (Cured, Baked, Cooked). Did you mean:
Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked)
Smoked or Cured Bacon (Lean Only Eaten)
Lower Sodium Smoked or Cured Bacon
Baking Powder (Low Sodium)
Baking Powder (Sodium Aluminum Sulfate, Double Acting)
  View More
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