Preparation Time: 10 mins
Cooking Time: 20 mins
Meal type:
Appetizers
Main Dishes
Snacks
Rating:
FatSecret Members Average Rating
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A simple way to make meatballs. You can serve with pasta, meatball subs, or with a gravy over mashed potatoes.
Ingredients
Directions
- Preheat oven to 400 °F (205 °C). Lightly spray a baking sheet with Pam.
- In a bowl, mix all ingredients together thoroughly with hands.
- Roll into 20 meatballs and place on pan.
- Bake until golden brown, about 20 minutes to until cooked through.
76 members have added this recipe to their cookbook.
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Reviews
i would make this
15 Dec 14 by member: heavymama
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4 meatballs = 1 serving
16 Sep 14 by member: lettygaylor
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Easy and delicious. Perfect for breakfast, lunch, and dinner.
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Sweet, chewy, and healthy snacks.
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Great option for a snack between meals.
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A healthy on-the-go breakfast.
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Nutritional Summary:
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There are 62 calories in 1 serving of Baked Turkey Meatballs.
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Calorie Breakdown: 54% fat, 17% carbs, 29% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
260 kj
3%
62 kcal
Fat
3.81g
5%
Saturated Fat
0.88g
4%
Trans Fat
0g
Monounsaturated Fat
0.099g
Polyunsaturated Fat
0.088g
Carbohydrates
2.64g
1%
Sugar
0.49g
1%
Fibre
0.3g
Protein
4.63g
9%
Salt
0.42g
7%
Cholesterol
30mg
Potassium
17mg
1%
Calorie Breakdown:
Carbohydrate (17%)
Fat (54%)
Protein (29%)
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*Based on an RDI of 2000 calories
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