Preparation Time: 5 mins
Cooking Time: 2 hrs 5 mins
Rating:
FatSecret Members Average Rating
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Done in a slow cooker. Mix it up any way you want to with different kinds of Chex.
Ingredients
Directions
- In a large bowl combine the corn chex, goldfish crackers, pretzels and oyster crackers.
- Melt the butter. Once the butter is melted add dry ranch mix, dill, and garlic powder. Mix well.
- Add melted margarine mixture to the chex mixture. Mix well.
- Pour the entire mixture into a 6-quart slow cooker. Leaving the lid open and setting slow cooker on low, cook for 2 hours, stirring every 15 minutes. After 2 hours pour out onto foil and let sit for 5 minutes.
- Store in airtight container.
- Note: for a quick snack on the go, pour into individual snack bags.
22 members have added this recipe to their cookbook.
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Nutritional Summary:
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There are 88 calories in 1 serving of Ranch Chex Mix.
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Calorie Breakdown: 22% fat, 70% carbs, 8% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
370 kj
4%
88 kcal
Fat
2.15g
3%
Saturated Fat
0.392g
2%
Trans Fat
0g
Monounsaturated Fat
0.201g
Polyunsaturated Fat
0.59g
Carbohydrates
15.65g
6%
Sugar
0.98g
1%
Fibre
0.5g
Protein
1.73g
3%
Salt
0.95g
16%
Cholesterol
1mg
Potassium
24mg
1%
Calorie Breakdown:
Carbohydrate (70%)
Fat (22%)
Protein (8%)
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*Based on an RDI of 2000 calories
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