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Yields:
4 serving(s)
Preparation Time:
10 mins
Cooking Time:
30 mins
Meal type:
Desserts
Snacks
Breakfast
Breads & Baked Products
Rating:

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Cheesecake aux Abricots

Sain et savoureux.

Ingredients

Directions

  1. Découper les abricots en deux et réservez.
  2. Mélangez le reste des ingrédients dans un bol jusqu'à obtenir une pâte lisse.
  3. Verser dans un moule recouvert de papier sulfurisé.
  4. Décorez les abricots dessus et enfournez 30 minutes à 190°C.
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Nutritional Summary:

There are 142 calories in 1 serving of Cheesecake aux Abricots.
Calorie Breakdown: 23% fat, 58% carbs, 19% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
594 kj
7%
142 kcal
Fat
3.57g
5%
Saturated Fat
1.05g
5%
Monounsaturated Fat
1.346g
Polyunsaturated Fat
0.49g
Carbohydrates
20.2g
8%
Sugar
8.3g
9%
Fibre
1.2g
Protein
6.8g
14%
Salt
0.12g
2%
Cholesterol
140mg
Potassium
182mg
9%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
7%
of RDI*
(142 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (58%)
 
Fat (23%)
 
Protein (19%)
*Based on an RDI of 2000 calories

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