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Yields:
10 serving(s)
Preparation Time:
15 mins
Cooking Time:
25 mins
Meal type:
Main Dishes
Lunch
Breads & Baked Products
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: Fitchic96

Turkey with Zucchini Mini Meatloaves

A delicious, make-ahead dish for lunch or dinner.

Ingredients

Directions

  1. Mix all ingredients in a bowl.
  2. Scoop mixture and place on lightly greased muffin tins.
  3. Bake in an oven preheated to 350°F for 25 minutes.
  4. Let cool before removing from the mold.
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Nutritional Summary:

There are 98 calories in 1 serving of Turkey with Zucchini Mini Meatloaves.
Calorie Breakdown: 18% fat, 29% carbs, 53% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
410 kj
5%
98 kcal
Fat
1.89g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Carbohydrates
6.99g
3%
Sugar
0.15g
0%
Fibre
1.2g
Protein
12.89g
26%
Salt
0.25g
4%
Cholesterol
43mg
Potassium
226mg
11%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
5%
of RDI*
(98 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (29%)
 
Fat (18%)
 
Protein (53%)
*Based on an RDI of 2000 calories

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