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Yields:
12 serving(s)
Preparation Time:
15 mins
Cooking Time:
20 mins
Meal type:
Breads & Baked Products
Breakfast
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: MamaD53

High Fiber Scottish Oat Muffins

Take your taste buds on a high fiber, low fat adventure with these muffins.

Ingredients

Directions

  1. Mix together dry ingredients.
  2. Mix egg, oil, yogurt and banana in a separate bowl.
  3. Combine the two mixtures and stir until moistened.
  4. Fold in carrots, dates and walnuts.
  5. Bake at 400° F (200° C) 18 to 20 minutes.
85 members have added this recipe to their cookbook.
 

Reviews 
Best muffins I have ever eaten - it is all my favourites all rolled into one....carrot, dates, walnuts AND banana....YUMMY!!!
user vote
24 May 12 by member: triaby

     
 

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Nutritional Summary:

There are 177 calories in 1 serving of High Fiber Scottish Oat Muffins.
Calorie Breakdown: 29% fat, 62% carbs, 9% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
740 kj
9%
177 kcal
Fat
6.04g
9%
Saturated Fat
0.604g
3%
Trans Fat
0g
Monounsaturated Fat
1.318g
Polyunsaturated Fat
2.76g
Carbohydrates
29.13g
11%
Sugar
16.53g
18%
Fibre
3.9g
Protein
4.34g
9%
Salt
0.28g
5%
Cholesterol
23mg
Potassium
159mg
8%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
9%
of RDI*
(177 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (62%)
 
Fat (29%)
 
Protein (9%)
*Based on an RDI of 2000 calories

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