Slow Cooker Lemon Garlic Chicken
Preparation Time: 15 mins
Cooking Time: 3 hrs
Rating:
FatSecret Members Average Rating
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by member: sirronsc  Slow Cooker Lemon Garlic Chicken
A wonderful fix and forget recipe.
Ingredients
Directions
- Rub oregano, and black pepper over chicken and melt butter in a skillet.
- Brown chicken about 3 minutes then place in the crock pot.
- In the same skillet bring lemon juice, water, and chicken bouillon to a boil then pour over the chicken in the crock pot.
- Set crock pot on high and cook for 3 hours or low for 6 hours.
- Before serving add parsley. Serve with pasta or brown rice.
1346 members have added this recipe to their cookbook.
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 Reviews
wonderful low carb
01 Jul 15 by member: dboza
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This one is realy good and easybto make my kids liked it even and they normally donnot like stuff that is good for them.
05 Sep 14 by member: Christeenlinda
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Very good..I added a little onion and thickened the liquid with a little cornstarch.
17 Sep 13 by member: Sodasam
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Very nice flavor, chicken wasn't dry at all.
20 Mar 13 by member: RavenSoul69
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Great dish
07 Mar 13 by member: LTAntrax
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Very yummy! My family loved it! I did cut back on the time quite a bit as slow cookers can vary from machine to machine, so I highly recommend taking the temperature of the chicken to make sure it's at 165. That is when it is fully cooked and won't be too dry.
18 Apr 12 by member: kw531
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Not good for industion if you serve with pasta or rice but would be great with some wilted spinach
23 Mar 12 by member: Evansmom3
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Ummm . . . am I just missing it - where does the garlic come in? Add it to the lemon juice/water/bouillion mixture?
09 Feb 12 by member: Cookie65
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I think mine cooked too long, so beware. I changed it to Oranges as I am not partial to lemons. That too might have dulled the taste. Mine was dry....:( I will try again
20 Jan 12 by member: TAZPEZMOM
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My whole family loved it! Chicken very moist...
08 Dec 11 by member: Crissy 15
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Nutritional Summary:
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There are 172 calories in 1 serving of Slow Cooker Lemon Garlic Chicken.
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Calorie Breakdown: 36% fat, 4% carbs, 60% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
720 kj
9%
172 kcal
Fat
6.75g
10%
Saturated Fat
3.25g
16%
Monounsaturated Fat
2.003g
Polyunsaturated Fat
0.782g
Carbohydrates
1.58g
1%
Sugar
0.23g
0%
Fibre
0.2g
Protein
24.96g
50%
Salt
1.28g
21%
Cholesterol
78mg
Potassium
229mg
11%
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Calorie Breakdown:
Carbohydrate (4%)
Fat (36%)
Protein (60%)
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*Based on an RDI of 2000 calories
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