Caribbean Pineapple Lime Ice Cream
Preparation Time: 15 mins
Cooking Time: 3 hrs
Rating:
FatSecret Members Average Rating
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by member: jetaiken  Caribbean Pineapple Lime Ice Cream
Delicious do-it-yourself ice cream.
Ingredients
Directions
- Combine undrained pineapple, sweetened condensed milk, lime juice, a teaspoon of grated lime peel, vanilla and food coloring, if desired, in large bowl; mix well.
- Whip cream in medium bowl with electric mixer at medium speed until stiff peaks form. Fold into pineapple mixture.
- Pour into 9x5" loaf pan or 2-quart freezer-safe container.
- Cover; freeze until firm, about 3 hours.
- Note: based on a recipe from Eagle Brand.
71 members have added this recipe to their cookbook.
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Delicious and fiber-rich recipe.
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A healthy and delicious recipe. It's perfect for lunch.
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Moist, delicious, and naturally sweetened.
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Nutritious, delicious, and easy lunch.
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Nutritional Summary:
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There are 194 calories in 1 serving of Caribbean Pineapple Lime Ice Cream.
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Calorie Breakdown: 34% fat, 57% carbs, 8% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
813 kj
10%
194 kcal
Fat
7.4g
11%
Saturated Fat
4.573g
23%
Trans Fat
0g
Monounsaturated Fat
2.126g
Polyunsaturated Fat
0.294g
Carbohydrates
27.87g
11%
Sugar
25.4g
28%
Fibre
0.7g
Protein
4.02g
8%
Salt
0.14g
2%
Cholesterol
27mg
Potassium
76mg
4%
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Calorie Breakdown:
Carbohydrate (58%)
Fat (34%)
Protein (8%)
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*Based on an RDI of 2000 calories
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