Milk (1% Lowfat with Added Vitamin A and Protein) Calories and Nutritional Information

Food Search

71 to 80 of 1000

per 1 cup - Calories: 192kcal | Fat: 5.82g | Carbs: 26.58g | Prot: 8.80g
Other sizes: 100 g - 77kcal , 100 ml - 81kcal , more... Nutrition Facts - Similar

Coconut Milk (Frozen)

per 1 tbsp - Calories: 30kcal | Fat: 3.12g | Carbs: 0.84g | Prot: 0.24g
Other sizes: 1 cup - 485kcal , 100 g - 202kcal , more... Nutrition Facts - Similar

Soy Flour (Full Fat, Crude Protein Basis)

per 1 cup of stirred - Calories: 369kcal | Fat: 17.55g | Carbs: 27.14g | Prot: 32.13g , more... Nutrition Facts - Similar

Soy Flour (Low Fat, Crude Protein Basis)

per 1 cup of stirred - Calories: 325kcal | Fat: 5.90g | Carbs: 29.55g | Prot: 44.82g , more... Nutrition Facts - Similar

Soy Protein Concentrate (Produced By Acid Wash)

per 100 g - Calories: 331kcal | Fat: 0.46g | Carbs: 30.91g | Prot: 58.13g , more... Nutrition Facts - Similar

Buffalo Milk

per 100 g - Calories: 97kcal | Fat: 6.89g | Carbs: 5.18g | Prot: 3.75g , more... Nutrition Facts - Similar

Soy Flour (Defatted, Crude Protein Basis)

per 1 cup of stirred - Calories: 327kcal | Fat: 1.22g | Carbs: 33.92g | Prot: 51.46g , more... Nutrition Facts - Similar

Soy Milk

per 100 ml - Calories: 54kcal | Fat: 1.99g | Carbs: 5.10g | Prot: 4.64g
Other sizes: 1 cup - 127kcal , 100 g - 52kcal , more... Nutrition Facts - Similar

Milk Chocolate

per 100 g - Calories: 535kcal | Fat: 29.66g | Carbs: 59.4g | Prot: 7.65g
Other sizes: 1 bar - 235kcal , 1 bar miniature - 37kcal , more... Nutrition Facts - Similar

Lowfat Brownie

per 1 brownie - Calories: 110kcal | Fat: 1.83g | Carbs: 23.88g | Prot: 1.85g , more... Nutrition Facts - Similar

Related searches for: **Milk (1% Lowfat with Added Vitamin A and Protein)**
yoghurt	eggs	milk shakes
chocolate milk		milk

Previous ... 2 3 4 5 6 7 8 9 10 11 12 13 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.