Kabuto Prawn Tom Yum Calories and Nutritional Information

Food Search

1 to 10 of 1000

per 100g - Calories: 70kcal | Fat: 0.50g | Carbs: 13.20g | Prot: 2.60g Nutrition Facts - Similar

Tom Yum Soup

per 1 cup - Calories: 121kcal | Fat: 4.34g | Carbs: 8.56g | Prot: 11.47g
Other sizes: 1 serving - 121kcal , 100 g - 49kcal , more... Nutrition Facts - Similar

Prawn Tom Yum (Wasabi)

per 100g - Calories: 80kcal | Fat: 4.50g | Carbs: 7.30g | Prot: 2.50g Nutrition Facts - Similar

Prawn Tom Yum Noodles (Tesco Healthy Living)

per 1 pack (300g) - Calories: 225kcal | Fat: 6.00g | Carbs: 32.20g | Prot: 8.00g Nutrition Facts - Similar

Prawn Roast

per 100 g - Calories: 127kcal | Fat: 5.22g | Carbs: 3.67g | Prot: 16.15g
Other sizes: 1 cup - 255kcal , 1 serving - 178kcal , more... Nutrition Facts - Similar

Turkey Dark Meat (Young Tom)

per 1 unit - Calories: 164kcal | Fat: 5.47g | Carbs: 0.00g | Prot: 26.65g
Other sizes: 1/2 turkey, bone and skin removed - 1884kcal , 1 lb - 558kcal , 100 g - 123kcal , more... Nutrition Facts - Similar

Prawn Toast

per 1 piece - Calories: 71kcal | Fat: 4.41g | Carbs: 5.22g | Prot: 2.65g
Other sizes: 1 serving - 283kcal , 100 g - 295kcal , more... Nutrition Facts - Similar

Turkey Meat (Young Tom)

per 1 unit - Calories: 335kcal | Fat: 7.72g | Carbs: 0.00g | Prot: 62.12g
Other sizes: 1/2 turkey, bone and skin removed - 3863kcal , 1 lb - 531kcal , 100 g - 117kcal , more... Nutrition Facts - Similar

Turkey Breast Meat and Skin (Young Tom)

per 1 unit - Calories: 234kcal | Fat: 9.83g | Carbs: 0.00g | Prot: 34.04g
Other sizes: 1/2 breast, bone removed - 2701kcal , 1 lb - 685kcal , 100 g - 151kcal , more... Nutrition Facts - Similar

Prawn Crackers

per 1 cup - Calories: 216kcal | Fat: 14.08g | Carbs: 20.03g | Prot: 2.66g
Other sizes: 1 small - 14kcal , 1 medium - 35kcal , 1 serving - 151kcal , more... Nutrition Facts - Similar

1 2 3 4 5 6 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.