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Beef Top Sirloin (Trimmed to 0.3 cm Fat, Select Grade)
Lamb Ribs (Trimmed to 0.3 cm Fat, Choice Grade)
Caramels
Conch (Baked or Boiled)
Puff Pastry (Frozen, Baked)
Buckwheat Brown Rice Cakes
Corn Brown Rice Cakes
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Beef Rib Eye (Small End, Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Large End, Trimmed to 0.65 cm Fat, Select Grade)
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