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Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat)
Egg Noodles (with Added Salt, Cooked)
Egg, Cheese and Sausage Griddle Cake Sandwich
Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Milk (1% Lowfat with Added Vitamin A and Protein)
Chicken Heart
Chicken Stock
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat, Select Grade)
Chicken Meat and Skin
Chicken Meat (Roasted)
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