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Cooked Green Peas (from Fresh, Fat Not Added in Cooking)
Cooked Young Green Onion (from Fresh)
Green Snap Beans
Potatoes (Flesh, without Salt, Baked)
Green Pea Soup (Canned, Condensed)
Young Green Onions (Tops Only)
Potatoes (Flesh without Skin, without Salt, Boiled)
Green Olives (Pickled, Canned or Bottled)
Green Soybeans (with Salt, Drained, Cooked, Boiled)
Green Pea Soup (with Equal Volume Water, Canned)
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