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Baked or Fried Breaded or Floured Beef Steak
Chicken Back Meat and Skin (Floured, Fried, Cooked)
Chicken Drumstick Meat and Skin (Floured, Fried, Cooked)
Chicken Wing Meat and Skin (Floured, Fried, Cooked)
Flatfish (Flounder and Sole Species)
Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Smoked Flounder
Fried, Breaded or Floured Pork (Lean Only Eaten)
Chicken Breast Meat and Skin (Floured, Fried, Cooked)
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