Food Search
161 to 170 of 2000
Baked Potato Stuffed with Chicken, Broccoli and Cheese (Peel Eaten)
per 100 g - Calories: 121kcal | Fat: 3.54g | Carbs: 13.91g | Prot: 8.52g
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Nutrition Facts - Similar
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Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten)
per 1 medium - Calories: 161kcal | Fat: 8.62g | Carbs: 6.40g | Prot: 13.53g
Other sizes:
1 small - 143kcal
, 1 large - 217kcal
, 1 oz, with bone (yield after bone removed) - 56kcal
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Baked or Fried Coated Chicken Breast with Skin
per 100 g - Calories: 261kcal | Fat: 13.27g | Carbs: 9.48g | Prot: 24.47g
Other sizes:
1 oz, boneless - 74kcal
, 1 breast quarter - 600kcal
, 1/2 small - 313kcal
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Baked or Fried Coated Chicken Leg with Skin
per 1 small - Calories: 356kcal | Fat: 20.98g | Carbs: 11.36g | Prot: 28.55g
Other sizes:
1 medium - 433kcal
, 1 large - 567kcal
, 1 oz, boneless - 78kcal
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Chicken Back Meat and Skin (Battered, Fried, Cooked)
per 1/2 back, bone removed - Calories: 397kcal | Fat: 26.29g | Carbs: 12.30g | Prot: 26.36g
Other sizes:
1 unit - 238kcal
, 1 lb - 1501kcal
, 100 g - 331kcal
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Chicken Breast Meat and Skin (Battered, Fried, Cooked)
per 100 g - Calories: 260kcal | Fat: 13.2g | Carbs: 8.99g | Prot: 24.84g
Other sizes:
1 unit - 218kcal
, 1/2 breast, bone removed - 364kcal
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Chicken Leg Meat and Skin (Battered, Fried, Cooked)
per 1 leg, bone removed - Calories: 431kcal | Fat: 25.55g | Carbs: 13.78g | Prot: 34.40g
Other sizes:
1 unit - 259kcal
, 1 lb - 1238kcal
, 100 g - 273kcal
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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Prot: 10.16g
Other sizes:
1 thigh, bone removed - 162kcal
, 1 lb - 1188kcal
, 100 g - 262kcal
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Grapes (American Type, Slip Skin)
per 100 g - Calories: 67kcal | Fat: 0.35g | Carbs: 17.15g | Prot: 0.63g
Other sizes:
1 cup - 62kcal
, 1 grape - 2kcal
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Potatoes (Skin, without Salt, Microwaved)
per 100 g - Calories: 132kcal | Fat: 0.1g | Carbs: 29.63g | Prot: 4.39g
Other sizes:
1 skin - 77kcal
, 1 lb - 599kcal
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