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Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Flank (Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Rib Eye (Small End, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Fried Pork Chop (Lean and Fat Eaten)
Beef Ribs (Large End, Lean Only, Trimmed to 0.65 cm Fat)
Fried Beef Steak (Lean Only Eaten)
Beef Ribs (Large End, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Fried Battered Beef Steak (Lean Only Eaten)
Related searches for: Pork Shoulder (Whole, Lean Only)
beef chicken lamb
ham pork

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