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Chicken Light Meat and Skin (Stewed, Cooked)
Chicken Dark Meat and Skin (Stewed, Cooked)
Chicken Meat and Skin (Capons, Roasted, Cooked)
Chicken Noodle with Celery and Carrots Soup
Chicken Liver
Chicken Frankfurter
Chicken Salad Spread
Chicken Salad Roll
Coleslaw Salad Dressing (Reduced Fat)
French Salad Dressing (Reduced Fat)
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