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Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Grilled)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0 cm Fat)
Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade)
Grape Juice (without Added Vitamin C, Undiluted, Sweetened, Frozen Concentrate)
Beef Sausage (Pre-Cooked)
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Split Pea with Ham Soup (with Equal Volume Water, Canned)
Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
Onion Rings (Par Fried, Breaded, Frozen, Heated in Oven)
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