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Grape Juice (without Added Vitamin C, Unsweetened, Canned or Bottled)
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
Chinese Noodles (Mung Beans) (Cellophane or Long Rice)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Blue or Roquefort Cheese Salad Dressing (Fat Free)
Chocolate or Caramel Covered Ice Cream with Nuts
Beef Flank (Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Porterhouse Steak (Trimmed to 0.65 cm Fat)
Beef Bottom Round (Trimmed to 1.25 cm Fat, Prime Grade)
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