| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
618 kj
7%
148 kcal
Fat
5.9g
8%
Saturated Fat
1.747g
9%
Monounsaturated Fat
2.608g
Polyunsaturated Fat
1.279g
Carbohydrates
17.29g
7%
Sugar
2.9g
3%
Fibre
1.5g
Protein
6.72g
13%
Salt
4.64g
77%
Cholesterol
10mg
Potassium
330mg
16%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (46%)
Fat (36%)
Protein (18%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
148
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Fat
5.9g
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Carbs
17.29g
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Prot
6.72g
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| There are 148 calories in 1 cup of Vegetable Chicken or Turkey Soup (Undiluted, Canned). |
| Calorie Breakdown: 36% fat, 46% carbs, 18% prot. |
Common serving sizes:
Related types of Chicken Soup:
Related types of Soups:
See also:
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