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Pickled Celery

Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
88 kj
1%
21 kcal
Fat
0.22g
0%
Saturated Fat
0.057g
0%
Monounsaturated Fat
0.042g
Polyunsaturated Fat
0.106g
Carbohydrates
4.04g
2%
Sugar
2.46g
3%
Fibre
2.1g
Protein
0.91g
2%
Salt
0.96g
16%
Cholesterol
0mg
Potassium
318mg
16%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(21 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (74%)
 
Fat (9%)
 
Protein (17%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
21
Fat
0.22g
Carbs
4.04g
Prot
0.91g
There are 21 calories in 1 cup of Pickled Celery.
Calorie Breakdown: 9% fat, 74% carbs, 17% prot.

Common serving sizes:

Serving Size Calories
100 g 14
1 cup 21

Related types of Celery:

Celery
Creamed Celery
Cooked Celery
Celeriac
  View More Celery Nutritional Info

Related types of Vegetables:

Lettuce
Spinach
Carrots
Mushrooms
Red Tomatoes
Onions
  View More Vegetables Nutritional Info

See also:

Celery Seed
Eggplant (Pickled)
Pickled Egg
Pickled Seaweed
Cream of Celery Soup (Canned, Condensed)
  View More
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