Food database and calorie counter |
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Cooked Tomato and Celery (Fat Not Added in Cooking)
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Nutrition Facts
Serving Size
1 cup
Energy
174 kj
2%
41 kcal
Fat
0.34g
0%
Saturated Fat
0.054g
0%
Monounsaturated Fat
0.056g
Polyunsaturated Fat
0.141g
Carbohydrates
9.56g
4%
Sugar
6.15g
7%
Fibre
2.4g
Protein
1.95g
4%
Salt
0.99g
16%
Cholesterol
0mg
Potassium
498mg
25%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (78%)
Fat (6%)
Protein (16%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
41
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Fat
0.34g
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Carbs
9.56g
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Prot
1.95g
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There are 41 calories in 1 cup of Cooked Tomato and Celery (Fat Not Added in Cooking). |
Calorie Breakdown: 6% fat, 78% carbs, 16% prot. |
Common serving sizes:
Related types of Tomatoes:
Related types of Celery:
See also:
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