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Cooked Eggplant in Tomato Sauce (Fat Not Added in Cooking)
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Nutrition Facts
Serving Size
100 g
Energy
138 kj
2%
33 kcal
Fat
0.23g
0%
Saturated Fat
0.038g
0%
Monounsaturated Fat
0.029g
Polyunsaturated Fat
0.095g
Carbohydrates
7.92g
3%
Sugar
3.77g
4%
Fibre
1.9g
Protein
1.1g
2%
Salt
1.26g
21%
Cholesterol
0mg
Potassium
238mg
12%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (83%)
Fat (5%)
Protein (12%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
33
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Fat
0.23g
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Carbs
7.92g
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Prot
1.1g
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| There are 33 calories in 100 grams of Cooked Eggplant in Tomato Sauce (Fat Not Added in Cooking). |
| Calorie Breakdown: 5% fat, 83% carbs, 12% prot. |
Common serving sizes:
Related types of Eggplant:
Related types of Vegetables:
See also:
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