| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 lb
Energy
5105 kj
61%
1220 kcal
Fat
67.68g
97%
Saturated Fat
18.416g
92%
Monounsaturated Fat
26.717g
Polyunsaturated Fat
15.468g
Carbohydrates
14.29g
5%
Sugar
0g
0%
Fibre
0.5g
Protein
129.55g
259%
Salt
0.95g
16%
Cholesterol
408mg
Potassium
1061mg
53%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (5%)
Fat (51%)
Protein (44%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1220
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Fat
67.68g
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Carbs
14.29g
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Prot
129.55g
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| There are 1220 calories in 1 pound of Chicken Meat and Skin (Floured, Fried, Cooked). |
| Calorie Breakdown: 51% fat, 5% carbs, 44% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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Chicken Back Meat and Skin (Floured, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Floured, Fried, Cooked)
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Chicken Wing Meat and Skin (Floured, Fried, Cooked)
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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
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Chicken Light Meat and Skin (Floured, Fried, Cooked)
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