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Yields:
4 serving(s)
Meal type:
Main Dishes
Rating:
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by member: luv2eat2

Turkey Chili

Very easy turkey chili recipe.

Ingredients

Directions

  1. Brown turkey and onions in olive oil until cooked through. Drain and return to pot.
  2. Add cumin, beans (undrained), salsa, and broth.
  3. Simmer 15 minutes.
  4. Serve with a bit of low fat cheddar cheese and/or lite sour cream.
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Nutritional Summary:

There are 505 calories in 1 serving of Turkey Chili.
Calorie Breakdown: 24% fat, 45% carbs, 31% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
2114 kj
25%
505 kcal
Fat
14g
20%
Saturated Fat
3.34g
17%
Trans Fat
0.31g
Monounsaturated Fat
6.162g
Polyunsaturated Fat
3.156g
Carbohydrates
57.3g
22%
Sugar
4.46g
5%
Fibre
13.3g
Protein
39.96g
80%
Salt
2.59g
43%
Cholesterol
90mg
Potassium
1524mg
76%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
25%
of RDI*
(505 cal)
25% RDI
Calorie Breakdown:
 
Carbohydrate (45%)
 
Fat (24%)
 
Protein (31%)
*Based on an RDI of 2000 calories

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