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Yields:
4 serving(s)
Preparation Time:
20 mins
Cooking Time:
30 mins
Meal type:
Appetizers
Main Dishes
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: J_Schizzle

Sweet Bacon Wrapped Chicken

Chicken breast strips wrapped in bacon sprinkled with light brown sugar.

Ingredients

Directions

  1. Pre-heat oven to 400 °F (205 °C).
  2. Cut each breast into 4 pieces, then wrap a bacon slice around each piece, roll in brown sugar and place into an oven proof dish. Make sure your dish is coated with olive oil.
  3. Bake for 30-40 minutes or until chicken is cooked through and bacon is nice and brown and crispy.
  4. Note: you can add spices such as chili or garlic powder during the first step for a different flavor.
152 members have added this recipe to their cookbook.
 

Reviews 
I skipped the brown sugar (bad on Atkins, any phase) and sprinkled the chicken with garlic powder and chili powder before wrapping in bacon and cooking. Recipe equals basically ZERO carb count per portion when removing the sugar, and is very good this way!
user vote
12 Mar 13 by member: RavenSoul69
6 points per serving for Weight Watchers
user vote
10 Mar 13 by member: BethW1
I think this sounds delish! However, not good for Atkins Induction because of the sugar. Not good for Atkins in general because of the sugar, even though the carbs aren't bad. But you could use Brown Sugar Twin and it would be just fine. That's what I'm going to do! Thanks for a simple, yet great, idea! Yum!
user vote
25 Jan 13 by member: leilanezha
This was a big hit with my husband and my children. It was easy to prepare after working all day.
user vote
22 Jan 13 by member: J_Schizzle

     
 

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Nutritional Summary:

There are 243 calories in 1 serving of Sweet Bacon Wrapped Chicken.
Calorie Breakdown: 35% fat, 11% carbs, 54% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
1017 kj
12%
243 kcal
Fat
9.3g
13%
Saturated Fat
2.182g
11%
Trans Fat
0.022g
Monounsaturated Fat
4.56g
Polyunsaturated Fat
1.775g
Carbohydrates
6.5g
2%
Sugar
6g
7%
Fibre
0g
Protein
31.98g
64%
Salt
1.10g
18%
Cholesterol
84mg
Potassium
63mg
3%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
12%
of RDI*
(243 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (35%)
 
Protein (54%)
*Based on an RDI of 2000 calories

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