Slow Cooker Black Bean-Mushroom Chili

Ingredients

• 2 tbsps chili powder
• 1 tbsp cumin
• 1 small onion
• 1/4 cup water
• 1/2 cup salsa verde
• 5 1/2 cups low sodium vegetable broth
• 8 oz 97% fat free white ground turkey
• 6 tbsps tomato paste
• 2 cups canned mushrooms
• 2 cups black beans

Directions

1. Cook the ground turkey thoroughly, drain and return to the slow cooker.
2. Combine all other ingredients in the slow cooker.
3. Turn slow cooker heat to low. Put the lid on and cook until hot, 5 to 8 hours.
4. It can simmer in the slow cooker all day, which makes it perfect for a healthy supper when the end of your day is rushed.