Preparation Time: 15 mins
Cooking Time: 40 mins
Meal type:
Breads & Baked Products
Snacks
Breakfast
Rating:
FatSecret Members Average Rating
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Soft, tasty, and low-carb.
Ingredients
Directions
- Combine all ingredients except for the yeast and mix well.
- Finally, add the yeast and mix gently.
- Put in a mold and bake at 170°C for 40 minutes.
- Allow to cool then slice.
2 members have added this recipe to their cookbook.
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Nutritional Summary:
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There are 59 calories in 1 serving of Almond Flour Bread.
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Calorie Breakdown: 25% fat, 10% carbs, 65% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
245 kj
3%
58 kcal
Fat
1.57g
2%
Saturated Fat
0.218g
1%
Monounsaturated Fat
0.16g
Polyunsaturated Fat
0.054g
Carbohydrates
1.35g
1%
Sugar
0.15g
0%
Fibre
0.5g
Protein
9.17g
18%
Salt
0.01g
0%
Cholesterol
15mg
Potassium
51mg
3%
Calorie Breakdown:
Carbohydrate (10%)
Fat (25%)
Protein (65%)
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*Based on an RDI of 2000 calories
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