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Beef Brisket (Point Half, Trimmed to 0.65 cm Fat)
Half and Half Sour Cream
Yeast Leavened Doughnuts (with Creme Filling)
Creme Brulee
Pork Leg (Shank Half)
Chocolate Snack Cake (Creme Filled with Icing)
Beef Brisket (Point Half, Trimmed to 0.3 cm Fat)
Beef Brisket (Flat Half, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade, Cooked, Braised)
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