Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
21 to 30 of 1000
Salsa (Ready to Serve)
per 2 tbsps - Calories: 9kcal | Fat: 0.05g | Carbs: 2.07g | Prot: 0.51g ,
more...
Nutrition Facts
-
Similar
Beef Tenderloin (Trimmed to 0.3 cm Fat)
per 100 g - Calories: 247kcal | Fat: 18.16g | Carbs: 0.0g | Prot: 19.61g ,
more...
Nutrition Facts
-
Similar
Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
per 1 steak - Calories: 1252kcal | Fat: 100.25g | Carbs: 0.00g | Prot: 81.09g
Other sizes: 1 lb - 1256kcal , 100 g - 277kcal ,
more...
Nutrition Facts
-
Similar
Pasta Salad with Chicken
per 1 cup - Calories: 391kcal | Fat: 23.61g | Carbs: 26.55g | Prot: 17.89g
Other sizes: 1 serving - 294kcal , 100 g - 221kcal ,
more...
Nutrition Facts
-
Similar
Good Chocolate
(Ohso)
per 1 bar (14g) - Calories: 72kcal | Fat: 4.86g | Carbs: 6.35g | Prot: 0.68g
Nutrition Facts
-
Similar
Good Eggs
(DOISY & DAM)
per 100g - Calories: 472kcal | Fat: 18.00g | Carbs: 71.00g | Prot: 3.30g
Nutrition Facts
-
Similar
Meatless Pasta with Tomato Sauce
per 1 cup - Calories: 206kcal | Fat: 1.17g | Carbs: 41.56g | Prot: 7.56g
Other sizes: 1 serving - 206kcal , 100 g - 83kcal ,
more...
Nutrition Facts
-
Similar
Fresh Pasta
per 100 g - Calories: 288kcal | Fat: 2.3g | Carbs: 54.73g | Prot: 11.31g ,
more...
Nutrition Facts
-
Similar
Pasta with Meatballs in Tomato Sauce Entree (Canned)
per 100 g - Calories: 103kcal | Fat: 4.08g | Carbs: 12.29g | Prot: 4.32g ,
more...
Nutrition Facts
-
Similar
Pasta with Sliced Franks in Tomato Sauce Entree (Canned)
per 1 serving - Calories: 262kcal | Fat: 11.59g | Carbs: 29.99g | Prot: 9.32g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Waitrose Good to Go Chicken Tomato & Basil Pasta
waitrose
good
to
go
duck
waitrose
good
to
go
chicken
Previous
1
2
3
4
5
6
7
8
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.