Unsmoked Bacon Medallions Calories and Nutritional Information

Food Search

1 to 10 of 1075

per 2 grilled medallions (36g) - Calories: 55kcal | Fat: 1.40g | Carbs: 0.10g | Prot: 10.50g Nutrition Facts - Similar

Unsmoked Bacon Medallions (Sainsbury's Be Good to Yourself)

per 2 rashers - Calories: 62kcal | Fat: 1.60g | Carbs: 0.50g | Prot: 11.40g Nutrition Facts - Similar

Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Select Grade)

per 100 g - Calories: 142kcal | Fat: 5.79g | Carbs: 0.0g | Prot: 20.93g
Other sizes: 1 medallion - 62kcal , 1 lb - 644kcal , more... Nutrition Facts - Similar

Reduced Fat Unsmoked Bacon Medallions (Asda Butcher's Selection)

per 100g - Calories: 213kcal | Fat: 6.50g | Carbs: 0.50g | Prot: 38.00g Nutrition Facts - Similar

Bacon (Cured, Pan-Fried, Cooked)

per 1 slice of cooked - Calories: 42kcal | Fat: 3.18g | Carbs: 0.12g | Prot: 3.03g
Other sizes: 1 slice raw - 139kcal , 100 g - 533kcal , more... Nutrition Facts - Similar

Unsmoked Bacon Medallions (Aldi)

per 100g - Calories: 170kcal | Fat: 3.50g | Carbs: 1.40g | Prot: 33.00g Nutrition Facts - Similar

Bean with Bacon Soup (Prepared with Water, Dehydrated)

per 1 cup - Calories: 106kcal | Fat: 2.15g | Carbs: 16.38g | Prot: 5.49g
Other sizes: 100 g - 40kcal , 100 ml - 45kcal , more... Nutrition Facts - Similar

British Unsmoked Bacon Medallions (Co-Op)

per 100g - Calories: 105kcal | Fat: 2.60g | Carbs: 0.00g | Prot: 20.00g Nutrition Facts - Similar

Unsmoked Reduced Fat Bacon Medallions (Birchwood)

per 100g - Calories: 104kcal | Fat: 2.20g | Carbs: 0.30g | Prot: 20.60g Nutrition Facts - Similar

Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked)

per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Prot: 2.96g , more... Nutrition Facts - Similar

Related searches for: **Unsmoked Bacon Medallions**
pork	sausages	pizza
pancakes		bacon

1 2 3 4 5 6 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.