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101 to 110 of 2000
Turkey Sausage (Cooked)
per 100 g - Calories: 196kcal | Fat: 10.44g | Carbs: 0.0g | Prot: 23.89g ,
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Chicken Breast Meat and Skin
per 100 g - Calories: 172kcal | Fat: 9.25g | Carbs: 0.0g | Prot: 20.85g
Other sizes: 1/2 breast, bone removed (yield from 450 g ready-to-cook chicken) - 150kcal , 1/2 breast, bone removed - 249kcal ,
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Chicken Breast Meat (Roasted, Cooked)
per 100 g - Calories: 165kcal | Fat: 3.57g | Carbs: 0.0g | Prot: 31.02g ,
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Turkey Gravy (Canned)
per 1 tbsp - Calories: 8kcal | Fat: 0.31g | Carbs: 0.76g | Prot: 0.39g
Other sizes: 1 cup - 121kcal , 1 tsp - 3kcal , 1 can - 152kcal ,
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Turkey Gravy (Dry)
per 100 g - Calories: 367kcal | Fat: 7.19g | Carbs: 65.12g | Prot: 10.42g ,
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Turkey Gravy (Dry, Instant)
per 1 serving - Calories: 27kcal | Fat: 0.98g | Carbs: 3.86g | Prot: 0.79g
Other sizes: 1 package - 1857kcal , 100 g - 409kcal ,
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Turkey Salami (Cooked)
per 100 g - Calories: 152kcal | Fat: 9.4g | Carbs: 0.4g | Prot: 15.3g ,
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Chicken Breast Meat and Skin (Roasted, Cooked)
per 1/2 breast, bone removed - Calories: 193kcal | Fat: 7.62g | Carbs: 0.00g | Prot: 29.20g ,
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Chicken Breast Meat and Skin (Stewed, Cooked)
per 1 cup of chopped or diced - Calories: 258kcal | Fat: 10.39g | Carbs: 0.00g | Prot: 38.35g
Other sizes: 1 unit - 121kcal , 1/2 breast, bone removed - 202kcal , 1 lb - 835kcal ,
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Wild Duck Breast Meat and Skin
per 100 g - Calories: 211kcal | Fat: 15.2g | Carbs: 0.0g | Prot: 17.42g
Other sizes: 1 unit - 504kcal , 1/2 duck - 570kcal , 1 lb - 957kcal ,
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Related searches for:
Turkey Breast Meat (Young Turkey)
turkey
ham
broccoli
stuffing
turkey
breast
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