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Pork Roasts (Center Rib, Bone-In, Cooked, Roasted)
Pork Chops (Center Rib, Bone-In, Lean Only, Cooked, Braised)
Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Grilled)
Beef Broth or Bouillon Soup (Made with Powder)
Beef Rib Eye (Small End, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Creamy Dressing (Made with Sour Cream and/or Buttermilk and Oil, Reduced Calorie)
Goose Liver Pate (Pate De Foie Gras, Smoked Canned)
Potato Chips (From Dried Potatoes, Fat Free, Made with Olestra)
Port De Salut Cheese
Creme De Menthe
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