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Chicken Leg Meat (Roasted, Cooked)
Pork Leg (Shank Half, Cooked, Roasted)
Turkey Leg Meat
Goose Liver Pate (Pate De Foie Gras, Smoked Canned)
Pork Trimmed Retail Cuts (Leg, Loin, and Shoulder, Lean Only)
Chicken Leg Meat (Stewed, Cooked)
Ginger Ale
Turkey Leg Meat and Skin (Cooked, Roasted)
Turkey Leg Meat and Skin (Young Hen)
Turkey Leg Meat (Young Hen, Cooked, Roasted)
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