Gressingham Crispy Aromatic Half Duck Calories and Nutritional Information

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Duck Sauce

per 1 tbsp - Calories: 42kcal | Fat: 2.42g | Carbs: 4.19g | Prot: 0.08g
Other sizes: 1 cup - 682kcal , 1 serving - 71kcal , 1 packet - 22kcal , more... Nutrition Facts - Similar

Roasted Duck

per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Prot: 18.91g
Other sizes: 1 leg - 185kcal , 1 serving - 286kcal , 1 wing - 101kcal , more... Nutrition Facts - Similar

Peking Duck

per 100 g - Calories: 265kcal | Fat: 20.61g | Carbs: 0g | Prot: 18.66g
Other sizes: 1 slice - 53kcal , 1 serving - 265kcal , more... Nutrition Facts - Similar

Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)

per 1/2 breast, bone removed - Calories: 242kcal | Fat: 13.02g | Carbs: 0.00g | Prot: 29.40g
Other sizes: 1 unit - 113kcal , 100 g - 202kcal , more... Nutrition Facts - Similar

Beef Brisket (Point Half, Trimmed to 0.65 cm Fat)

per 100 g - Calories: 331kcal | Fat: 29.09g | Carbs: 0.0g | Prot: 16.12g , more... Nutrition Facts - Similar

Half and Half or Heavy Cream

per 1 individual container - Calories: 14kcal | Fat: 1.28g | Carbs: 0.48g | Prot: 0.33g
Other sizes: 1 cup - 312kcal , 1 serving - 39kcal , 100 g - 130kcal , more... Nutrition Facts - Similar

Orange Sauce (For Duck)

per 1 tbsp - Calories: 7kcal | Fat: 0.06g | Carbs: 1.11g | Prot: 0.22g
Other sizes: 1 cup - 113kcal , 1 serving - 14kcal , 100 g - 48kcal , more... Nutrition Facts - Similar

Duck (Skin Eaten)

per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Prot: 18.91g
Other sizes: 1 leg - 185kcal , 1/2 breast - 255kcal , 1 cup of cooked, diced - 585kcal , more... Nutrition Facts - Similar

Bombay Duck (Bombil) Fish

per 100 g - Calories: 72kcal | Fat: 0.80g | Carbs: 0g | Prot: 15.06g
Other sizes: 1 fillet - 100kcal , 1 serving - 61kcal , more... Nutrition Facts - Similar

Beef Brisket (Flat Half, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)

per 100 g - Calories: 221kcal | Fat: 9.24g | Carbs: 0.0g | Prot: 32.21g , more... Nutrition Facts - Similar

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