Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised) Calories and Nutritional Information

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81 to 90 of 1000

Turkey Wing Meat and Skin (Cooked, Roasted)

per 100 g - Calories: 229kcal | Fat: 12.43g | Carbs: 0.0g | Prot: 27.38g
Other sizes: 1 unit - 55kcal , 1 wing, bone removed - 426kcal , 1 lb - 1039kcal , more... Nutrition Facts - Similar

Chicken Wing Meat and Skin (Stewed, Cooked)

per 1 wing, bone removed - Calories: 100kcal | Fat: 6.73g | Carbs: 0.00g | Prot: 9.11g
Other sizes: 1 cup of chopped or diced - 349kcal , 1 unit - 60kcal , 1 lb - 1129kcal , more... Nutrition Facts - Similar

Chicken Leg Meat (Fried, Cooked)

per 1 leg, bone and skin removed - Calories: 196kcal | Fat: 8.76g | Carbs: 0.61g | Prot: 26.68g , more... Nutrition Facts - Similar

Chicken Dark Meat and Skin (Roasted, Cooked)

per 1/2 chicken, bone removed - Calories: 423kcal | Fat: 26.35g | Carbs: 0.00g | Prot: 43.37g , more... Nutrition Facts - Similar

Chicken Drumstick Meat and Skin (Roasted, Cooked)

per 1 drumstick, bone removed - Calories: 112kcal | Fat: 5.80g | Carbs: 0.00g | Prot: 14.06g , more... Nutrition Facts - Similar

Chicken Drumstick Meat and Skin (Stewed, Cooked)

per 1 drumstick, bone removed - Calories: 116kcal | Fat: 6.06g | Carbs: 0.00g | Prot: 14.43g
Other sizes: 1 cup of chopped or diced - 286kcal , 1 unit - 69kcal , 1 lb - 925kcal , more... Nutrition Facts - Similar

Chicken Thigh Meat and Skin (Roasted, Cooked)

per 1 thigh, bone removed - Calories: 153kcal | Fat: 9.60g | Carbs: 0.00g | Prot: 15.54g , more... Nutrition Facts - Similar

Turkey Light Meat and Skin (Cooked, Roasted)

per 1 cup of chopped or diced - Calories: 276kcal | Fat: 11.66g | Carbs: 0.00g | Prot: 40.00g
Other sizes: 1 unit - 268kcal , 1/2 turkey, bone removed - 2068kcal , 1 lb - 894kcal , more... Nutrition Facts - Similar

Chicken Leg Meat (Stewed, Cooked)

per 100 g - Calories: 185kcal | Fat: 8.06g | Carbs: 0.0g | Prot: 26.26g , more... Nutrition Facts - Similar

Turkey Light Meat (Young Hen)

per 1 unit - Calories: 171kcal | Fat: 2.44g | Carbs: 0.00g | Prot: 34.75g
Other sizes: 1/2 turkey, bone and skin removed - 1066kcal , 1 lb - 526kcal , 100 g - 116kcal , more... Nutrition Facts - Similar

Related searches for: **Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised)**
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stuffing		duck

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